Dietician
Role description
creates nutritional plans to improve the health and physical conditions of patients or athletes. Work for various healthcare facilities and sporting organisations, meeting with patients and athletes to build meal plans that follow their dietary restrictions and improve their health and performance. Dieticians work closely with their clients to understand their dietary needs, preferences, and goals. Monitor the patient’s progress, update their nutrition plan accordingly, and also conduct research to regularly stay informed on the latest nutrition and food health updates.
Role skills
Qualifications
Bachelor of Nutrition Science